Menu Selection
Ask about our daily specials!
V Symbolizes vegetarian option.
If you have any requests or dietary concerns, please inform your server and our chef will be happy to accommodate.
Prices are subject to applicable taxes.
ClubLink proudly serves Coca-Cola products.
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Appetizers
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Buffalo-Style Wings
Chicken wings tossed in our medium-hot Buffalo sauce, served with carrot and celery sticks, blue cheese dip.
Other sauce choices available: barbecue, honey-garlic, hot, honey-gochujang
Dry spices: Cajun, lemon pepper
1lb $19.30
Pot Stickers
Eight chicken and cabbage pot stickers on top of sauteed cabbage and served with a house made ponzu.
$11.99
Pork Belly Bao Taco
Two steamed Bao tacos filled with hoisin glazed crispy pork belly, topped with cilantro pickled onions, carrots and cucumber.
$15.50
Nachos (Vegetarian)
Half tray of fresh fried tortilla chips baked with mixed cheese and topped with jalapeno, tomato, onion, peppers, served with sour cream and salsa.
$19.99
Vegetable Spring Rolls (Vegetarian)
Four large vegetable spring rolls served with a citrus sweet chili Thai dip.
$11.99
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Salads
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Cobb
Fresh grilled chicken, avocado, blue cheese, bacon, hardboiled egg, cherry tomato, romaine, classic vinaigrette.
$21.75
Greek (Vegetarian)
Peppers, cucumber, cherry tomato, black olives, feta cheese, romaine, house-made vinaigrette.
App $13.25 / Main $17.25
Caesar
Fresh chopped romaine, garlic herb croutons, crisp bacon, creamy Caesar dressing, parmigiano.
App $13.25 / Main $17.25
Garden (Vegetarian)
Fresh baby lettuce, cherry tomato, cucumbers, peppers, house-made vinaigrette.
App $12.00 / Main $14.75
Noodle Salad (Vegetarian)
Thin rice noodles tossed in a rice wine vinaigrette topped with cilantro, basil, cucumber, peppers, carrots, jalapeno and crushed peanuts with fresh lime wedge.
$11.99
Salad Enhancements:
Grilled chicken $7.75
Grilled salmon $11.50
Grilled shrimp $11.00
Crispy plant-based fillets $7.75
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Baskets
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Sweet Potato Frites (Vegetarian)
Golden sweet potato sticks, served with spicy chipotle mayo.
$12.00
Kettle Chips (Vegetarian)
Tossed with Cajun spice, served with spicy chipotle mayo.
$8.50
French Fries (Vegetarian)
$9.00
Onion Rings (Vegetarian)
$11.00
Dim Sum Basket
Two pieces of shrimp, two pieces of chicken dim sum, one black pepper beef bao. Cooked in a bamboo steaming basket served with soya dipping sauce.
$15.99
Bao Buns Basket
Four black pepper beef bao buns steamed and served in a bamboo steam basket.
$17.50
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Burgers
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Burgers include your choice of side: garden salad or fries.
Enhance your side: Caesar salad, Greek salad, sweet potato frites, or onion rings $3.00
Taproom Smash Burger
Two seasoned beef and chuck patties. Smashed with onions and topped with lettuce, tomato, pickle, and campfire sauce on a gourmet pretzel bun.
$17.99
Cauliflower Burger (Vegetarian)
Shredded cauliflower, seasoned, breaded and fried to a golden brown. Topped with a tomatillo chimichurri and fresh tomato on a brioche bun.
$18.99
ClubLink Burger
Fresh, ground chuck, garnished with sliced tomato, red onion, lettuce, and pickle on a toasted Ace Bakery bun.
$19.75
Add cheese $1.50
Add bacon $2.00
Add onions $1.50
Add peppers $1.50
Add mushrooms $1.50
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Sandwiches and Wraps
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Sandwiches and wraps include your choice of side: garden salad or fries.
Enhance your side: Caesar salad, Greek salad, sweet potato frites, or onion rings $3.00
K.F.C. Sandwich
Crispy double fried chicken thigh tossed in honey Gochujang sauce with kimchi slaw on a sesame seed bun.
$17.99
Gilgeori Street Toast (Vegetarian)
Texas toast, fried egg, shredded cabbage, carrot, and green onion, with cheddar cheese and ketchup.
$13.50
Chicken Club
Fresh grilled-to-order chicken, crisp bacon, cheddar, lettuce, tomato, chipotle mayo on toasted multi-grain bread.
$22.00
Crunchy Buffalo Chicken Wrap
Golden-crisp breaded chicken fillets, Buffalo wing sauce, peameal bacon, cheese, shredded lettuce, tomato, blue cheese dressing, grilled tortilla wrap.
$21.25
Substitute chicken and peameal for crispy plant-based fillets to make this dish vegetarian.
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Mains
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Fungi Pizza (Vegetarian)
White pizza with mozzarella cheese and olive oil. Topped with seasoned portobello, cremini, and oyster mushrooms.
$16.99
Fish N Chips
Fresh cod in a beer batter served with coleslaw and tartar sauce.
$17.50
Japanese Carbonara
Thick cut smoked bacon rendered out with shiitake, and oyster mushrooms, and Togarashi. Tossed in a creamy egg and parmesan sauce, served with udon noodles, and topped with nori.
$19.50
Creamy Gochujang Rigatoni
Crispy bacon, green onions, and garlic sauteed with gochujang, tossed in a creamy rosé sauce topped with parmesan and mozzarella.
$18.99
Seafood Parpadelle
Sauteed shrimp and cod pieces, peppers, and onions, tossed in a spicy tomato sauce. Topped with green onions and parmesan.
$19.99