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Order Ahead

TEXT ORDER TO - 289-221-7987
TEXT AHEAD AVAILABLE BETWEEN 10 A.M. - 6 P.M.
PLEASE CALL THE PRO SHOP (905-888-9612) OUTSIDE OF THOSE HOURS.
ORDER IS ONLY CONFIRMED IF A TEXT BACK IS RECEIVED

Bistro Menu

(v) Symbolizes vegetarian option. (GF) Symbolizes Gluten Free ingredients list.

We do not utilize separate fryers for items - if a severe celiac concern is present please inform your server.

If you have any requests or dietary concerns, please inform your server and our chef will be happy to accommodate. Prices are subject to applicable taxes.

Clublink proudly serves Coca-Cola and Cavendish products.

ALL DAY BREAKFAST

TWO-EGG BREAKFAST  $14.50
Two eggs any style served with choice of bacon, home fries with sauteed peppers and red onions, and choice of toast. Upgrade to peameal - $2.85
Gluten-free bread available upon request.

SHAREABLES

CLASSIC POUTINE  $14.99
Crispy fries, Quebec cheese curds, gravy.

CALAMARI FRITTI  $18.99
Lightly dusted calamari rings & tentacles served with arugula, lemon wedge, house lemon garlic aioli.

NACHOS (V)  $19.00
Corn tortillas loaded with cheese, fresh Pico de Gallo, jalapeños, house-made guacamole, salsa & sour cream.
Add chicken or beef for $7.75

SAUCY & CRISPY TENDERS  $19.95
Five crispy chicken tenders tossed in your choice of wing sauce. Served with carrots, celery and ranch dip.

BUFFALO STYLE WINGS (Spicy)  $20.50
1 lb chicken wings tossed in medium heat Buffalo wing sauce, served with carrots and celery sticks and blue cheese dip.
Other Wing Sauces: Hot, Buffalo, Hot and Honey, Honey Garlic, BBQ, Korean BBQ.
Dry Spice: Cajun, Lemon Pepper.

ANATOLIAN SHAKSHUKA (Spicy, Chef’s signature dish)  $19.99
Roasted eggplant, tomato & Anaheim pepper ragout, garlic, olive oil, baked egg, feta, sumac, grilled sourdough.

BRISKET POUTINE  $20.99
Crispy fries, smoky BBQ pulled beef brisket, Quebec cheese curds, gravy.

BASKETS

GOLDEN CRISPY FRIES  $9.50
Served with roasted garlic aioli

SWEET POTATO FRIES  $12.75
Served with chipotle mayo

ONION RINGS  $11.50
Served with BBQ sauce

SOUP AND SALADS 

CAESAR SALAD  App $13.75 | Main $17.95
Fresh chopped romaine, garlic herb croutons, crisp bacon, creamy house-made Caesar dressing, Parmigiano.

GARDEN SALAD (V)  App $12.50 | Main $15.50
Mixed greens with cucumber, tomato, carrots, pepper, and red onion with house-balsamic dressing.

POMEGRANATE WALNUT SALAD (Chef’s signature dish)  App $15.50 | Main $19.50
Chopped tomato, cucumber, red onion and toasted walnuts, fresh herbs, sumac, finished with pomegranate molasses dressing.

BLACKENED CHICKEN BOWL  $19.99
Cajun grilled chicken, rice, grilled corn, beans, avocado, green onions and cilantro, finished with chipotle lime crema.

HOUSE SOUP (10 OZ)  $9.00
Ask your server for today's chef's creation. Served with garlic toast.

SALAD ENHANCEMENTS:
GRILLED CHICKEN $8.25
CRISP PLANT-BASED FILLETS (V) $8.25

HANDHELDS

All handheld items served with a choice of fries, house soup or house salad.
Enhance your side: Caesar salad, sweet potato fries or onion rings + $3.50

HOT DOG  $6.25

SAUSAGE $8.75

ROAST BEEF / HAM / TURKEY  $10.25
All served on sourdough bread, with cheddar and lettuce.

PEAMEAL MELT  $14.99
Grilled peameal bacon, melted cheddar, toasted sourdough.

WESTERN SANDWICH  $14.99
Classic western omelette sandwich with cheddar, bacon bits, peppers and onions on toasted multigrain bread.

CLUBLINK BURGER  $20.50
Fresh ground chuck, garnished with sliced tomato, red onion, lettuce and pickles on a toasted Ace Bakery bun.
GF Bun Available

THE VEGGIE CLUB BURGER (V)  $20.25
Grilled plant based patty topped with lettuce, tomato, onion and pickle on a toasted Ace Bakery bun.

Add-ons for Burgers: Cheese - $1.60 | Bacon - $2.10

FRIED CHICKEN SANDWICH (Spicy)  $22.00
Buttermilk-marinated crispy dark meat, hot honey drizzle, chipotle aioli, creamy slaw, pickled cucumbers, toasted ACE Bakery bun.

BUFFALO CHICKEN WRAP (Spicy)  $22.25
Golden-crisp breaded chicken fillets, Buffalo wing sauce, peameal bacon, cheese, shredded lettuce, tomato, blue cheese dressing, grilled tortilla wrap.
(V) Substitute chicken and peameal for crispy plant-based fillets to make this dish vegetarian.

BBQ BRISKET GRILLED CHEESE  $23.75
Smoky BBQ pulled beef brisket, melted cheese blend, caramelized onions, creamy slaw, toasted sourdough.

ENTRÉE

STEAMED GYOZA QUARTET  $23.00
Four flavors gyoza: vegetable, chicken, beef & pork, served with maple ginger soy dip.

TUSCAN FETTUCCINE
(V) Choice of Vegetarian - $23
Chicken or Shrimp - $25
Creamy Tuscan-style sauce with sun-dried tomatoes and spinach. Served with blackened grilled sliced chicken or vegetarian option.

SEOUL GLAZED PORK BACK RIBS (Spicy, Chef’s signature dish)
Half Rack - $26.99
Full Rack - $39.99
Slow-cooked back ribs finished with Korean-style glaze, served with creamy coleslaw and your choice of fries, garden salad or soup.

SWEET ENDING

CHOCOLATE LAVA CAKE  $11.95
Warm chocolate lava cake with a rich molten centre, served with vanilla ice cream and finished with house-made berry coulis.

Course Menu

Order from this menu while you are golfing and we will deliver it to you while you are on the course

 

GRAB & GO

HOT DOG
$6.25

ITALIAN SAUSAGE
$8.75

HAM & CHEESE SANDWICH
$10.25

TURKEY SANDWICH
$10.25

ROAST BEEF SANDWICH
$10.25

LARGER BITES

TOASTED WESTERN
$14.99
Ham, peppers, onions and cheese on sourdough.

CLASSIC POUTINE
$14.99
Crispy fries, Quebec cheese curds, gravy.

SAUCY & CRISPY TENDERS
$19.95
Five crispy tenders tossed in your choice of wing sauce. Served with carrots, celery and ranch.

VEGGIE BURGER (V)
$14.99
Grilled plant based patty topped with lettuce, tomato, onion and pickle on a toasted ACE Bakery bun.

FRIED CHICKEN SANDWICH
$22.00
Buttermilk marinated crispy dark meat, hot honey drizzle, chipotle aioli, creamy slaw, pickled cucumbers on a toasted ACE Bakery bun.

BRISKET GRILLED CHEESE
$23.75
Smoky BBQ brisket, melted cheese, caramelized onions, creamy slaw, toasted sourdough.

PEAMEAL MELT
$14.99
Grilled peameal bacon, cheddar, toasted sourdough.

BRISKET POUTINE
$20.99
Crispy fries, smoky BBQ pulled brisket, Quebec cheese curds, gravy.

CLUBLINK BURGER
$14.99
Fresh ground chuck, garnished with sliced tomato, red onion, lettuce and pickle on a toasted Ace Bakery bun.
GF Bun Available
Add Cheese- $1.60
Add Bacon $2.10

BUFFALO CHICKEN WRAP
$22.25
Crisp breaded chicken, Buffalo sauce, peameal, cheese, shredded lettuce, tomato, blue cheese dressing, grilled tortilla wrap.
(V) Substitute chicken and peameal for plant-based filets to make this vegetarian

BEVERAGES

DOMESTIC TALL CANS- 473ml

Bud Light
$8.60

PREMIUM TALL CANS- 473ml
Alexander Keiths, Mill St. Organic, Ultra
$9.50

IMPORT TALL CANS- 473ml
Corona, Stella Artois
$9.95

CIDERS & COOLERS- 473ml
Nutrl, Motts Caesar, White Claw, Sandbagger Long Drink, High Noon
From $9.90

NON ALCOHOLIC

Eska Water, Minute Maid Juice, Nestea, Powerade, Vitamin Water, Coke, Diet Coke, Gingerale, Sprite
From $3.75

13300 Leslie Street
Richmond Hill, ON, L4E 1A2, Canada
T 905-888-9612
F 905-888-9605
13300 Leslie Street Richmond Hill, ON, L4E 1A2, Canada T 905-888-9612 F 905-888-9605